品种主要性状:

中晚熟南瓜品种，耐热性较好，从播种至收获约90天，植株生长势较强、适应性较广，第一雌花节位约8节，坐果率较高，果实扇圆形，嫩瓜果皮暗绿色，表皮有细褶皱并有瘤状突起，单瓜重约1.5公斤，瓜肉色橙黄，果肉厚实，肉质细腻，质粉甘面，果实较耐贮耐运，可以留老南瓜。

Main characters of the variety:

Medium- and late-maturing pumpkin varieties exhibit excellent heat resistance, requiring approximately 90 days from planting to harvest. They display robust plant growth and broad adaptability. The first female flower node typically appears around the 8th node, accompanied by a high fruit setting rate. The fruit characteristics include a fan-shaped round shape, a tender and dark green skin, which is finely ribbed and noduled. Each pumpkin averages about 1.5 kg in weight, and the flesh exhibits a uniform color, a rich texture, and a powdery and sweet taste. Additionally, the fruit demonstrates enhanced resistance to storage and transportation, allowing for the preservation of older pumpkins.